Food Preservation Quiz

A colorful, vibrant display of summer fruits and vegetables, alongside preserved foods like pickles and jams, in a warm kitchen setting

Food Preservation Quiz

Test your knowledge about food preservation methods and techniques! This quiz will help you learn essential tips and tricks to keep your food fresh and safe.

Challenge yourself with questions about:

  • Seasons that affect food spoilage
  • Techniques to keep fruits and vegetables fresh
  • Preparation of traditional recipes
10 Questions2 MinutesCreated by PreservingPeach724
(i) In which season does the food get spoiled easily?
Winter
Rainy Season
Summer
Spring
(ii) Which of the following can be kept fresh by wrapping it in a damp cloth?
Cooked Rice and Milk
Onion and Garli
Green Coriander
All of these
(iii) What appears on moist bread when it is kept for few days?
Fungus
Bacteria
Virus
Algae
(iv) Food can be preserved by
Drying and boiling
Sweetening and salting
Freezing and canning
All of these
(v) Which of the following can be kept fresh by putting it in a bowl which is kept in a container with some water?
Milk
Mango
Green Coriander
Cooked Rice
(vi) Things need to make Mamidi Tandra
Sugar
Ripe mangoes
Jiggery
All of these
(vii) How many weeks does it take to prepare Mamidi Tandra ?
2 weeks
4 weeks
6 weeks
8 weeks
(viii) Fruits and vegetables can be preserved in the form
Pickles
Jam
Murabbas
All of these
(ix) Chicken/meat should be kept
At room temperature
In refrigerator
In the freezer
Container with lid
(x) Summer season fruits are
Mango
Water /Musk melon
Litchi
All of these
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