Job Prep 1
Job Prep Culinary Quiz
Test your culinary knowledge with our engaging Job Prep quiz! This quiz is designed for individuals looking to prepare for careers in the food industry, focusing on essential menu items and cooking instructions.
Topics covered include:
- Different types of meat and seafood
- Cooking times and preparation techniques
- Menu item identification
P1
6 brisket 6 eye round steak
12 boiled shrimp
12 fried tofu
M8
4 Boiled Shrimp, 5 BBQ pork, 5 chicken
Seafood mix, 16 pcs, and 4 boiled shrimp
12 BBQ pork, drop 4 dumplings in broth
P2
12 eye round steak
8 eye round steak 4 meatball
1 tendon, 3 tripe, 3 meatball, 4 brisket, 4 eye round steak
How long do you do you microwave the oxtail for the P8
5 mins
2 mins
1 mins
M7
12 eye round steak
12 white chicken
12 brisket
P7
Fried Tofu
1 tendon, 3 tripe, 3 meatball, 4 brisket, 4 eye round
1 tendon, and 2 tripe, 3 meatball
{"name":"Job Prep 1", "url":"https://www.quiz-maker.com/QPREVIEW","txt":"Test your culinary knowledge with our engaging Job Prep quiz! This quiz is designed for individuals looking to prepare for careers in the food industry, focusing on essential menu items and cooking instructions.Topics covered include:Different types of meat and seafoodCooking times and preparation techniquesMenu item identification","img":"https:/images/course5.png"}