Starbucks Knowledge Championship 2020

A vibrant and inviting coffee shop scene featuring a barista making espresso, various coffee beans, and Starbucks branding elements

Starbucks Knowledge Championship 2020

Test your knowledge about Starbucks and coffee culture with the Starbucks Knowledge Championship 2020! This engaging quiz will challenge your expertise and understanding of various topics related to Starbucks operations, coffee brewing, and historical facts.

Join now to discover:

  • Key coffee brewing methods
  • Starbucks operational standards
  • Interesting coffee facts and history
  • Trivia about beverage preparation
26 Questions6 MinutesCreated by BrewingStar101
A system should be in place to ensure _________ rotation of products or beverage ingredients.
In cleaning the ice machine, how frequent we do the cleaning of ice bin of the machine, run kay 5 sanitizer solution and run the delimer through the machine.
Who invented the coffee press? Type the full name.
________ is one of the important parts of the store operations, it is connected to Mastrenas, coffee brewers, ice machine and dishwasher.
In beverage calling procedure what is the 8th step in beverage calling order?
A team that create and delivers coffee education for partners all over the world is________.
__________ of coffee brewing are the foundation for every Coffee Master and barista to brew every cup of coffee following one simple and accurate approach.
The Good water inlet pressure should be ranging from _____ bar.
True or False: Volume Standards and calibration procedure, Pump sauce or concentrate into an 8fl. oz. Calibration cup.
How frequent we do the cleaning and sanitizing of Food Case signage if the condition is no cracks, chips or peeling.
This trees require a higher maintenance than most other varietals and yet it is the lowest yielding trees.
How many tall size cold brew can be served if we brew a quarter batch?
If we brew a Full batch of coffee in bunn brewer version 3.18 how many Grande size it can produce?
In preparing a kay 5 sanitizer, In 1 packet is equivalent to how many liters of luke warm water?
If you prepare a quarter batch of Cold brew, how many Venti size it can produce?
This coffee was introduced 1998 and also known as lively and lighter roast with crisp acidity.
_________ is a traditionally a shot of espresso made with normal amount of espresso but extracted with less water, resulting in a sweeter shot with more intense flavour.
Year when Starbucks reserve roastery and tasting room opens.
Year when Starbucks Support Center expands and build a new roasting plant.
In the annual life cycle of a coffee tree whats happening during the month of April-June?
During 1900 to 1901, Name the person who developed the process of removing air from coffee packaging. Type the full name.
Starbucks opened this Roasting Plant in year 1993, name the roasting plant.
A coffee traveler is a portable, disposable container of freshly brewed coffee, how long it can keep the coffee warm?
________ is another form of harvesting that takes place typically as the final harvest picking.
How much time we consume in preparing any size of Americano
40-70 secs
30- 60 secs
60-90 secs
1 hour
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