Quiz on Carbohydrates , lipids and proteins
Nutrition Fundamentals Quiz
Test your knowledge on carbohydrates, lipids, and proteins with this engaging quiz! Whether you're a student looking to reinforce your understanding or simply curious about nutrition, this quiz provides an excellent opportunity to explore essential concepts related to macromolecules.
Quiz Highlights:
- 10 thought-provoking questions
- Covers key topics in biochemistry
- Multiple choice format for easy answering
There is a common link that links the following meals except one meal which is anomalous
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The above graph shows the relationship between x and y , where x-y can be all of the following except:
The number of peptide bonds - the number of water molecules resulted
The number of unsaturated fatty acids - health benefit
The number of peptide bonds - the number of free terminal carboxyl group
The saturation of fatty acids - the number of single covalent bonds
Ahmed went to the laboratory to check out an unknown powder , it didn't dissolve in water and it was tasteless .. The powder may be:
Sucrose or glucose
Starch
Starch or cellulose
Cellulose
The most likely meal that the body use to increase its efficiency in transferring oxygen is:
Liver
Liver and pasta
Liver and spinach
Meat
The above chemical structure is a type of simple lipids that:
Covers desert plant leaves
Present in polar bear
Present in aquatic birds
Present in most plants
Hypothyroidism can be treated by :
Thyroxine
Albumin
Hemoglobin
Casein
The best detergent for a greasy spot is:
Water
Tannic acid
Benzene
Hot water
The fastest meal to get energy:
Honey
Pasta
Grilled meat
Butter
Choose the structure of phospholipid:
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A lipid soluble reagent is named:
Biuret reagent
Benedict reagent
Sudan 4 reagent
Iodine
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