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Kitchen Safety and Sanitation

You should always wear lose clothing
True
False
Idk
What is the danger zone
40 to 120
400 to 500
40 to 140
1 to 2
What does the first T in F.A.T T.O.M mean
Temperature
Time
Toad
Torso
How long should food sit out before you toss it out
40 minuets
4 hours
400 seconds
-4 days
You should was your hands after handling raw meats
True
False
Idk
Talse
F.I.F.O stands for ...
First in first out
Food in Fat otter
First in first in
What is F.A.T T.O.M
Food. Acid. Time. Turtle. Oprah . Moisture
Food. Acid. Temperature. Time. oxygen. Moisture
Should you leave the water running in the sink
YES
NO
Write five sanitation rules
Tell me five safety rules
What are the bad things
Having a broken plate on the ground
Wiping up spilled messes
Having a lumpy rug
Boiling over water
Children playing around a hot stove
Picking up after yourself
In your opinion what is the most important rule. (A)
Support your answer to part A. (B)
Should you mess around in the kitchen
No
Yes
IDK
DUH
IF there is a grease fire what should you do
Scream
Pour water onto it
Cover it with a lid or cut off its oxygen
Ignore it
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