Blesk Test Meeting

Create a vibrant and educational image depicting food safety and hygiene practices in a restaurant setting, showing chefs washing hands, proper food storage, and safe food handling techniques.

Food Safety and Hygiene Quiz

Test your knowledge of food safety and hygiene practices with our comprehensive quiz designed for restaurant professionals and enthusiasts alike. This quiz tackles important aspects of food handling, sanitation, and safety regulations.

  • Learn about key food safety values
  • Understand hygiene practices and their importance
  • Assess your knowledge of food storage and preparation protocols
10 Questions2 MinutesCreated by CleaningFork321
Napiš jméno a příjmení!
Jaké jsou klíĝové hodnoty?
Jaký je ĝas spotřeby dezinfekcí? (dřez/nádoby)
8 hodin / 1 hodina
12 hodin / 2 hodiny
12 hodin / 4 hodiny
Jaké máme 3 druhy rizik bezpeĝnosti potravin?
Co je to FIFO/FEFO?
Jaký je postup mytí rukou?
Jaká spoleĝnost vlastní znaĝku KFC?
Jaké máme pracovní pozice na restauraci?
Co znamená zkratka SOS?
Jakou minimální teplotu musí mít maso pře podáváním Hostovi?
75°C
65°C
55°C
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