Biology part 6

MOLECULES THAT INSOLUBLE TO WATER.
constructed from two types of smaller molecules: glycerol and fatty acids
fatty acids that have the maximum number of hydrogen atoms possible and no double bonds
Saturated fatty acids
Unsaturated fatty acids
fatty acids that have one or more double bonds
Saturated fatty acids
Unsaturated fatty acids
Characteristics of Saturated fatty acids
Easy to solidify
Straight chains of fatty acids
Fats of animals Pig oil, Butter
Healthy Fats
Characteristics of Unsaturated fatty acids except:
Healthy Fats
Do not solidify easily
Broken chains of fatty acids
Fats of plants Olive oil, Coconut Oil and Sesame Oil
Unhealthy fats
The major function of fats is energy storage
True
False
Adipose tissue also cushions vital organs and insulates the body
True
False
the buildup of fats, cholesterol and other substances in and on the artery walls.
The lipids characterized by a carbon skeleton consisting of four fused rings
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