Gumbo
Discover the Flavors of Gumbo
Test your knowledge of gumbo, one of the most beloved dishes in Louisiana! This quiz will delve into the history, ingredients, and cultural significance of this flavorful dish.
- Learn interesting facts about gumbo
- Explore its connections with local traditions
- Challenge your culinary expertise
Which best describes gumbo?
A thick soup made with braised meats and/or shrimp.
A thick stew made with dark roux and the best cuts of meat.
A thick stew originally brought over by the French after WW1
A heavily seasoned soup or stew that combines a variety of meats or seafood
Which town hosts the Courir de Mardi Gras where local men wander house to house begging for the ingredients for gumbo?
Amarillo
Acadiana
Athens
Arvada
What is the economic and social purpose of gumbo?
For single men to impress possible suitors
To feed strangers so they feel welcomed
To feed a lot of people with a small amount of meat or seafood
To showcase the local pasture-raised animals and wild-caught seafood
What is the name of the Senator who cooked gumbo for five American presidents and after his death the Senate honored him by adding Louisiana Creole Gumbo to the menu effectively putting gumbo on the culinary map?
Senator Adam Elllen
Senator Barack Obama
Senator Allen Ellender
Senator Ash McConnel
What is the name of the chef who help make Creole and Cajun cuisine more widely popular in the 1980's?
Chef Paul Prudhomme
Chef Tom Douglas
Chef Craig Hetherington
Chef Anthony Bourdain
Chef Jacques Pépin
What phrase did Jane use in baking class when referring to a cake that Chef Kim had piped?
Wow, you did that?
That doesn't look hard!
How magnificent!
I'm so impressed!
What is the name of the small town that is the self-described "gumbo capital of the world?"
Breaux Bridge
Bridge City
Bordeaux
What is the ratio of onion to green pepper and celery in Trinity?
1:2
1:1
2:1
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