How to Make Fried Wontons

Create an inviting kitchen scene with a plate of crispy fried wontons, garnished with fresh herbs and a small bowl of dipping sauce, showcasing a warm and appetizing atmosphere.

Fried Wonton Mastery Quiz

Are you ready to master the art of making delicious fried wontons? This quiz will test your knowledge on the essential steps and ingredients needed to create these crispy treats!

  • Learn about the key ingredients.
  • Understand the cooking process.
  • Check your knowledge on proper techniques.
14 Questions4 MinutesCreated by CookingWhiz54
What is the first step?
Prep shrimp
Mix cream cheese
Put flour onto board
What all do you add in the shrimp?
Vegetable oil
Butter
Minced garlic
Manually minced garlic
Cayenne pepper
What color should the shrimp be?
Brown
Orange
Pink
Grey
None of the answers
What comes after the shrimp is done cooking?
Add shrimp into mixture
Chop up shrimp
How many packets of cream cheese is recommended?
1
2
3
What temperature should the cream cheese be?
40*F
Room temperature(72*F)
200*F
What all is added to the cream cheese?
Garlic
Powdered sugar
Shrimp
How much of powdered sugar?
1/4 cup
1/5 cup
1/2 cup
1/3 cup
What comes next?
Prepare wonton wrappers for folding
Mix and scoop
Mix
What do you use to make your wontons not stick to the surface that is being occupied folding wontons?
Powdered sugar
Butter
Water
Flour
What do you use to scoop mixture?
Spoon
Teaspoon
Mini ice cream scooper
How does Sydney like to fold wontons?
Paper plane
Envelope
Half and half
Flower
What do you use for frying?
Water
Veggie oil
Extra virgin olive oil
Lastly, what type of sauce should be eaten with wontons?
Sweet and sour
Teryoki
Soy sauce
Ketchup
Mayonnaise
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