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IFE Level 3 Certificate in Fire Science, Operations, Fire Safety and Management Unit 1: Fire Engineering Science 3. Heat and Temperature
Assessment Criteria Knowledge, Understanding and Skills
3.1 Define and explain basic
terms and their relationships
• Heat
• Temperature
• Relationship between heat and temperature
3.2 Demonstrate an
understanding of how
temperature is measured
• Methods of measuring temperature including:
o Liquid thermometers
o The air or gas thermometer
o Using solids to measure temperature
o Thermocouples
o Electrical resistance
o Thermistors
o Comparison by brightness
o Infra red
• Thermometric scales:
o The Celsius or Centigrade scale
o The Fahrenheit scale
o The Kelvin or Absolute scale
3.3 Define and use the units of
heat
• The Joule (J)
• The calorie
• The British thermal unit (Btu)
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