Sandwich
The Ultimate Sandwich Quiz
Welcome to the Ultimate Sandwich Quiz! Dive into the delicious world of sandwiches and test your knowledge about various types, fillings, and preparation methods. Whether you're a sandwich aficionado or just looking to learn something new, this quiz has something for everyone!
Challenge yourself with questions about:
- Different types of sandwiches
- Ingredients and presentations
- Unique sandwich characteristics
Is made up of slices of one or more slices of bread with nutritious filling between them.
Sandwich
Cold Sandwiches
Hot Sandwiches
Is a food items that is made up of slices of bread and layers of meat, fish, cheese, condiments, vegetables and other ingredients, as stuffing in between each pair of pastry.
Sandwich
Cold Sandwiches
Hot Sandwiches
An item of food consisting of two pieces of bread with meat, cheese, or other filling between them, eaten as a light meal.
Sandwich
Cold Sandwiches
Hot Sandwiches
These are sandwiches served at room temperature or below, they include regular sandwiches, specialist sandwiches and a multi decker sandwiches .
Sandwich
Cold Sandwiches
Hot Sandwiches
[2 TYPES OF COLD SANDWICH] can be defined as those having two slices of bread or two halves of the roll (which can be toasted also) which have a spread applied and are filled with a cold filling.
Closed Cold Sandwich
Cold Open Sandwiches
[3 TYPES OF CLOSED COLD SANDWICH] these have more than one primary filling. A BLT (bacon, lettuce and tomato) is a typical example.
Combination
Multi-decker
Simple
[3 TYPES OF CLOSED COLD SANDWICH] It has only one filling and freshest ingredients should be used.
Combination
Multi-decker
Simple
[3 TYPES OF CLOSED COLD SANDWICH] these have more than two slices of bread or roll split more than once. The Club house is a classic example of this type of sandwich.
Combination
Multi-decker
Simple
[2 TYPES OF COLD SANDWICH] these are the single slice of bread with attractively arranged filling on top with the garnishes. [Larger versions of Canapés]
Closed Cold Sandwich
Cold Open Sandwiches
[COLD OPEN SANDWICHES] it consists of 2 sliced of bread with any filling – meat, poultry, egg vegetables or cheese and cut into triangle, serves in bar, cafes snack bars and restaurants.
Conventional, Closed or Lunch Box Sandwich
Tea Sandwiches
Buffet Sandwiches
Continental or French Sandwich
Open-faced
Canapés
[COLD OPEN SANDWICHES] these sandwiches have two slices of bread with the filling placed in between them. These sandwiches may be made ahead of time and frozen.
Conventional, Closed or Lunch Box Sandwich
Tea Sandwiches
Buffet Sandwiches
Continental or French Sandwich
Open-faced
Canapés
How long do you need to remove Tea Sandwiches from the freezer before they are served?
1 Hour
2 Hours
3 Hours
4 Hours
5 Hours
[COLD OPEN SANDWICHES] this is similar to the conventional sandwich but are cut into fancy shapes.
Conventional, Closed or Lunch Box Sandwich
Tea Sandwiches
Buffet Sandwiches
Continental or French Sandwich
Open-faced
Canapés
[COLD OPEN SANDWICHES] it consist of a crusty French stick, cut into half and well- buttered with either a single savory filling or a mixture of savory filling.
Conventional, Closed or Lunch Box Sandwich
Tea Sandwiches
Buffet Sandwiches
Continental or French Sandwich
Open-faced
Canapés
[COLD OPEN SANDWICHES] this makes use of one layer of bread or crust. Filling are arranged on top and garnished.
Conventional, Closed or Lunch Box Sandwich
Tea Sandwiches
Buffet Sandwiches
Continental or French Sandwich
Open-faced
Canapés
[COLD OPEN SANDWICHES] this is not really a sandwich but small pieces of toast ( brown or white) or biscuits of puff pastry sheets buttered and topped with meat, fish, poultry and vegetables.
Conventional, Closed or Lunch Box Sandwich
Tea Sandwiches
Buffet Sandwiches
Continental or French Sandwich
Open-faced
Canapés
these are sandwiches that are best served lukewarm temperature (40 degree Celsius – 104 degrees Fahrenheit) or higher.
Sandwich
Cold Sandwiches
Hot Sandwiches
40 degree celsius to 104 degrees fahrenheit
[BONUS 🥵 ] --CHARACTERISTICS OF HOT SANDWICHES--
Should be served hot
Must remain hot throughout
Can have hot sauce as accompaniments
It can be closed or open
[HOT SANDWICHES] these is the 6 – 10 oz steak cooked to the quest order or doneness and serve on a large roll with lettuce, tomato and onion as a garnish It can be serve with sauce or mustard sauce.
Steak Sandwich
Hotdog Sandwich
Hamburger Sandwich
Grilled Closed Sandwich
Fried Closed Sandwiches
Open Hot Sandwiches
[HOT SANDWICHES] this is a 6 – 12pound sausage served on a special roll. It can be topped with hot toppings. .
Steak Sandwich
Hotdog Sandwich
Hamburger Sandwich
Grilled Closed Sandwich
Fried Closed Sandwiches
Open Hot Sandwiches
[HOT SANDWICHES] this is a 2 – 6 oz patty of ground beef, broiled, fried or grilled to order , served on a round bun .
Steak Sandwich
Hotdog Sandwich
Hamburger Sandwich
Grilled Closed Sandwich
Fried Closed Sandwiches
Open Hot Sandwiches
[HOT SANDWICHES] these are two slices of bread encasing the filling.
Steak Sandwich
Hotdog Sandwich
Hamburger Sandwich
Grilled Closed Sandwich
Fried Closed Sandwiches
Open Hot Sandwiches
[HOT SANDWICHES] these two pieces of bread encasing some type of filling which has dipped into an egg mixture and then deep fried or pan fried till golden brown.
Steak Sandwich
Hotdog Sandwich
Hamburger Sandwich
Grilled Closed Sandwich
Fried Closed Sandwich
Open Hot Sandwiches
[HOT SANDWICHES] these are prepared with the bread or bread or toast laid side by side with the filling exposed on the surface of both sides.
Steak Sandwich
Hotdog Sandwich
Hamburger Sandwich
Grilled Closed Sandwich
Fried Closed Sandwich
Open Hot Sandwiches
These are made of cream bread cut lengthwise about 3/8 inch thick
Pinwheel Sandwiches
Finger Sandwiches
Ribbon Sandwiches
Mosaic Sandwiches
Wrap Sandwiches
These fancy closed sandwiches often have their crust removed and are usually cut into various shapes.
Pinwheel Sandwiches
Finger Sandwiches
Ribbon Sandwiches
Mosaic Sandwiches
Wrap Sandwiches
These are the ultimate sandwich to enjoy with a cup of tea or perhaps a glass of champagne.
Pinwheel Sandwiches
Finger Sandwiches
Ribbon Sandwiches
Mosaic Sandwiches
Wrap Sandwiches
An alternate color of slices of bread is presentable for this type of sandwich.
Pinwheel Sandwiches
Finger Sandwiches
Ribbon Sandwiches
Mosaic Sandwiches
Wrap Sandwiches
These easy-to-eat sandwiches are made with soft, flat breads that are folded or wrapped around the fillings.
Pinwheel Sandwiches
Finger Sandwiches
Ribbon Sandwiches
Mosaic Sandwiches
Wrap Sandwiches
[ACCORDING TO LAYERS] this makes use of one layer of bread or crust. Filling are arranged on top and garnished.
Open-faced
Two Layer
Three or More Layers
[ACCORDING TO LAYERS] this is a regular sandwiches consisting of two slices of bread with filling in between.
Open-faced
Two Layer
Three or More Layers
[ACCORDING TO LAYERS] this is also called a multi-decker sandwich with variation of fillings in between grilled steak, ham, bacon: a generous amount of vegetables, lavished with dressing and spice and condiments.
Open-faced
Two Layer
Three or More Layers
What is the ancient name of sandwich?
Matzo
Tamales
Bread
Sauerkraut
When was sandwich discovered?
1762
1765
1775
1825
Who Invented the sandwich back in 1762? He was also a heavy gambler
John Montagu
John Adams
John Dewey
John Steinbeck
{"name":"Sandwich", "url":"https://www.quiz-maker.com/QPREVIEW","txt":"Welcome to the Ultimate Sandwich Quiz! Dive into the delicious world of sandwiches and test your knowledge about various types, fillings, and preparation methods. Whether you're a sandwich aficionado or just looking to learn something new, this quiz has something for everyone!Challenge yourself with questions about:Different types of sandwichesIngredients and presentationsUnique sandwich characteristics","img":"https:/images/course5.png"}