Module 1: Introduction To The Food Service Industry
Food Service Industry Quiz
Test your knowledge of the food service industry with our engaging quiz! Dive into questions that cover culinary history, the commercial and public sectors, industry trends, and more.
- 10 informative questions
- Multiple choice and open-ended formats
- Fun and educational for all food service enthusiasts
Which society was first in implementing culinary schools into their society?
The Germans
The Romans
The Americans
The French
The Australians
What is the main purpose of the Commercial Sector?
Their primary purpose is to make money off food.
Food service is not the primary business, it is supplementary to the main task.
Any profit from foodservice operations is not the business’s primary motivator or income stream.
Contract caterers tend to operate inside most of these establishments
What type of businesses are the Public Sector made up of?
Non-for-profit organizations, Government, Healthcare and Schools.
Pubs and Clubs
Hotels and Motels
Cafes and Restaurants
The key purpose of a Retail Venue is to offer "food to customer" not "customer to food" like traditional offerings, name 3 examples.
Mega Trends are affecting the hospitality industry on a everchanging day to day basis
True
False
Which one of the below are not a part of the commercial sector?
Mcdonalds
KFC
Event cinemas
Rashays
Dominos
Which event spiked the first major boom of the QSR (Quick Service Restaurant) Sector?
WW1
WW2
The Industrial Revolution
The Dark Ages
The Civil War
The Moon Landing
Which of the below statements are true when discussing the Public Sector?
Any profit from foodservice operations is not the businesses primary motivator or income stream
The ever-changing nature of new public sector businesses being built has spiked key changes to ensure that they can provide alternate options to their dining for visitors and patrons
Contract caterers tend to operate inside most of these establishments
Food service is not the primary business it is supplementary to the main task.
All of the above
{"name":"Module 1: Introduction To The Food Service Industry", "url":"https://www.quiz-maker.com/QPREVIEW","txt":"Test your knowledge of the food service industry with our engaging quiz! Dive into questions that cover culinary history, the commercial and public sectors, industry trends, and more.10 informative questionsMultiple choice and open-ended formatsFun and educational for all food service enthusiasts","img":"https:/images/course7.png"}
More Quizzes
TOOLS, UTENSILS, AND EQUIPMENT NEEDED IN PREPARING SANDWICHES
10512
Food Tech Quiz - CC
31160
Food test
116197
Vocabulary WS 10-10/12/22
10527
QUIZ 1: HUMAN RESOURCE MANAGEMENT IN HOSPITALITY INDUSTRY (HOM 4023)
23120
Evs Term 1
1367
Lesson 21 - Let's eat well!
10527
Cooking Techniques
11631
TLE correct version (bruh) 2nd Quarter
281422
Day 1
9420
Group-2 Quiz Post Harvest
5271
Try
351826