Managing Common Childhood Illnesses
Managing Common Childhood Illnesses Quiz
Test your knowledge on how to manage common childhood illnesses with this engaging quiz! This quiz will help you understand essential information related to children's health and safety.
- Evaluate your understanding of illnesses and allergies
- Learn about proper health management for children
- Gain insights into what to look for as a caregiver
High blood sugar is not particularly dangerous and cannot seriously affect a child’s health.
True
False
Some of the most common types of infections you might encounter in working with children include all of the following EXCEPT:
Ear Infections
Colds
Ebola
Pink Eye
Gastroenteritis
According to Texas Minimum Standards for Child Care, you must not admit an ill child for care if:
The illness prevents the child from participating comfortably in child care center activities
The illness results in a greater need for care than the caregivers can provide without compromising the care of other children
The child has an oral temperature of above 101 degrees and accompanied by behavior changes or other signs and symptoms of illness
All the above
Non-contagious conditions discussed in this course include all of the following EXCEPT:
Eczema
Seizures
Cancer
Diabetes
Asthma
The two main categories of adverse reactions to food discussed in this course include food poisoning and diabetic coma.
True
False
Three of the most common food intolerances you might encounter among the children in your care include:
Peanuts, fish, salad
Gluten, Lactose, Food Additives
Gluten, Lactose, Peanuts
Peanuts, Gluten, Lactose
A food allergy occurs when the body has a specific and reproducible immune response to certain foods (e.g., anaphylaxis).
True
False
Only eight foods account for 90% of all food-allergic reactions in the U.S.
True
False
The best way to protect a child from the possibility of a life-threatening allergic reaction is to:
Expose the child to small amounts of the allergen
Help the child avoid all contact with food they don't like
Not worry about minor symptoms caused by allergic reactions
None of the above
As a child care provider, it is your responsibility to:
Discuss any known food allergies a child may have with the parents at enrollment
Ensure that any adults who work with the child are aware of his or her food allergies
Be aware of the ingredients of foods served in the child care facility in order to minimize the risk to the child
All of the Above
What is the proper length of time to wash your hands?
15 seconds
20 seconds
30 seconds
It doesn't matter as long as you have soap
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