IFE Level 3 Certificate in Fire Science, Operations, Fire Safety and Management Unit 1: Fire Engineering Science 3. Heat and Temperature Assessment Criteria Knowledge, Understanding and Skills 3.1 Define and explain basic terms and their relationships • Heat • Temperature • Relationship between heat and temperature 3.2 Demonstrate an understanding of how temperature is measured • Methods of measuring temperature including: o Liquid thermometers o The air or gas thermometer o Using solids to measure temperature o Thermocouples o Electrical resistance o Thermistors o Comparison by brightness o Infra red • Thermometric scales: o The Celsius or Centigrade scale o The Fahrenheit scale o The Kelvin or Absolute scale 3.3 Define and use the units of heat • The Joule (J) • The calorie • The British thermal unit (Btu)
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