Garden Glossary Quiz Level 2
Garden Glossary Quiz Level 2
Test your gardening knowledge with our Garden Glossary Quiz Level 2! This engaging quiz is designed for garden enthusiasts looking to deepen their understanding of important botanical terms and concepts.
Featuring multiple-choice and checkbox questions, you can evaluate your knowledge on topics such as plant breeding, seed germination, and pollination methods:
- Understand key gardening terms
- Learn about plant cultivation techniques
- Gauge your knowledge with fun quiz questions
1. A cultivar is a
A. A species that was selected or bred by humans for a particular feature and is given a name in addition to its scientific name.
B. A species only found in the wild.
C. A species native to North America.
D. A plant that reseeds itself.
2. Determinate is used to describe a tomato that
A. Stops growing when fruit begins to form, producing most of its fruit within a couple of weeks.
B. Is resistant to diseases.
C. Grows a pre-determined number of tomatoes.
D. You can make tomato paste with.
3. “Hardening off” describes the process of
A. Blanching vegetables before freezing
B. Acclimating seedlings to outdoor conditions before transplanting.
C. Allowing vegetables to experience freezing temperatures so they taste sweeter.
D. A flower becoming a fruit.
4. Open Pollinated varieties
A. Are produced in a laboratory with mad scientists.
B. Produce seeds that are "true", growing into nearly identical plants as the plant they were harvested from.
C. Can only produce seeds if pollinated by local bees.
D. Require more than one plant to be pollinated.
5. Stratification is
A. Building garden soil in layers of biodegradable material, also called “Lasagna gardening”.
B. The process of soaking seeds to speed up germination.
C. Covering sown seeds with row cover to keep them moist.
D. The process of subjecting seed to a moist/cold treatment to break dormancy.
6. Parthenocarpic cucumbers
A. Produce fruit without being fertilized.
B. Produce mostly female flowers.
C. Contain very little cucurbitacin, which makes them burpless.
D. Produce white-skinned cucumbers.
7. There are several ways to successive sow. Which of these are an example of how to prolong the harvest through successive sowing?
A. Staggering sowings of the same crop.
B. Only plant varieties you have had success with.
C. Sow some seeds much deeper than recommended.
D. Pinch plants back so they are bushier.
8. Monoecious plants
A. Do not produce fruit.
B. Are only found in tropical areas.
C. Don’t require pollination to produce fruit.
D. Produce male and female flowers on the same plant.
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