GRILL (EASY)

A vibrant kitchen scene featuring a grill loaded with patties, a perfectly set griddle, fresh ingredients, and a cheerful chef cooking and smiling. Bright colors and a sunny ambiance that evokes a fun cooking atmosphere.

Grill Mastery Quiz

Test your knowledge of grilling essentials with our interactive quiz! This quiz covers everything from griddle settings to holding times for various menu items. Hone your skills and ensure your grilling techniques are up to par.

  • 11 Engaging Questions
  • Covers Essential Grilling Techniques
  • Perfect for Grill Enthusiasts
11 Questions3 MinutesCreated by FlippingBurger101
Griddle Setting temperature is 370-375 F
True
False
Primary Shelflife of Y-Buns.
DP+2 days
DP+3 days
DP+4 Days
DP+1day
Maximum load of long tray for Y patties.
10
20
30
25
Use______________ to pick up patties from long tray.
Blue flat tong
Green flat tong
Black flat tong
None of the above
Holding time of Regular yum inside warmer.
5 mins.
10 mins.
15 min.
20 mins.
Standard operating temperature of reach in freezer is___________
0+-/10 F
35-40 F
0-10 F
0/10 F
Pull ________________ of regular patty each time.
4
5
6
2
Lay Patties when pilot light is on.
True
False
Holding time of steak sauce in dispenser.
4
6
8
12
Standard temperature of Y-Patty after cooking______
At least 165 F
165 F
> 165 F
165+-/5 F
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