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How Much Do You Really Know About Anorexia? Take the Quiz!

Ready to test yourself? Take our Am I Anorexic Quiz or Do You Have Anorexia Quiz!

Difficulty: Moderate
2-5mins
Learning OutcomesCheat Sheet
Paper art cutout of woman holding Do I Have Anorexia Quiz sign with key facts icons on golden yellow background

Use this anorexia quiz to check for common signs and reflect on your eating habits and body image. You'll get a quick snapshot to guide your next steps, and you can also try a quiz on anorexia nervosa or an eating disorder quiz for a broader view.

What is the core characteristic of anorexia nervosa?
Persistent restriction of energy intake
Hallucinations related to food
Recurrent binge eating followed by purging behaviors
Excessive daytime sleepiness
The core characteristic of anorexia nervosa is a persistent restriction of energy intake leading to significantly low body weight. Individuals often have an intense fear of gaining weight and a distorted body image. This differentiates anorexia from other eating disorders such as bulimia nervosa, which involves binge - purge cycles.
Which psychological feature is most commonly associated with anorexia nervosa?
Excessive feelings of warmth
Auditory hallucinations
Chronic anger and hostility
Intense fear of gaining weight
An intense fear of gaining weight is a hallmark psychological feature of anorexia nervosa, driving restrictive eating behaviors. This fear persists even when an individual is underweight, contributing to the maintenance of the disorder. It is distinct from other psychiatric symptoms like hallucinations, which are not characteristic of anorexia.
During which life stage does anorexia nervosa most frequently begin?
Late adulthood (ages 60+)
Childhood (ages 6 - 10)
Middle adulthood (ages 30 - 40)
Adolescence (ages 12 - 18)
Anorexia nervosa most often begins during adolescence, typically between ages 12 and 18. This onset coincides with developmental changes and social pressures related to body image. Early identification during this period can improve treatment outcomes.
According to the DSM-5 criteria, what body mass index (BMI) threshold commonly indicates significantly low weight in adults with anorexia nervosa?
BMI under 18.5
BMI under 25
BMI under 16
BMI under 21
The DSM-5 specifies that a BMI under 18.5 in adults is one indication of significantly low body weight for anorexia nervosa. This threshold helps clinicians identify individuals at risk for medical complications due to undernutrition. Lower BMI cutoffs, like under 16, may reflect more severe presentations.
Which electrolyte imbalance is most commonly seen in individuals with purging-type anorexia nervosa?
Hypercalcemia
Hypokalemia
Hypernatremia
Hypermagnesemia
Hypokalemia, or low blood potassium, is common in purging-type anorexia nervosa due to repeated vomiting or laxative use. This imbalance can lead to cardiac arrhythmias and muscle weakness. Monitoring and correcting potassium levels are critical in the medical management of these patients.
Which personality trait is frequently observed and considered a risk factor in anorexia nervosa?
Impulsivity
High agreeableness
Perfectionism
Extroversion
Perfectionism is a well-established risk factor for anorexia nervosa, often manifesting as excessively high personal standards and critical self-evaluations. This trait can drive restrictive eating behaviors and an intense focus on body image. While impulsivity is more related to bulimia nervosa, perfectionism is distinctly linked to anorexia.
What potentially life-threatening complication can occur when refeeding a severely malnourished individual with anorexia nervosa?
Refeeding syndrome
Diabetic ketoacidosis
Serotonin syndrome
Alcohol withdrawal
Refeeding syndrome is a dangerous shift in fluids and electrolytes that may occur during nutritional rehabilitation of a malnourished person. The sudden intake of carbohydrates stimulates insulin, causing cellular uptake of phosphate and potassium, which can lead to cardiac failure and neurological complications. Careful monitoring and gradual refeeding protocols are essential.
Imaging studies in individuals with anorexia nervosa often reveal reductions in which brain component?
Myelin thickness
Grey matter volume
White matter volume
Cerebrospinal fluid production
Studies have shown that individuals with anorexia nervosa often have reduced grey matter volume on MRI scans, potentially due to malnutrition and hormonal changes. These reductions may contribute to cognitive impairments and mood disturbances. Many of these brain changes can partially reverse with weight restoration.
Which of the following medications is FDA-approved specifically for the treatment of anorexia nervosa?
Lorazepam
Olanzapine
None, there are no FDA-approved medications
Fluoxetine
Currently, no medications are FDA-approved specifically for the treatment of anorexia nervosa. While certain drugs like fluoxetine or olanzapine may be used off-label to manage comorbid symptoms or weight gain, none have official approval for this disorder. Nutritional rehabilitation and psychotherapy remain the primary treatments.
According to DSM-5, anorexia nervosa is divided into which two subtypes?
Bulimic type and non-bulimic type
Subtype A and subtype B
Restricting type and binge-eating/purging type
Obese type and underweight type
The DSM-5 classifies anorexia nervosa into two subtypes: the restricting type, where individuals lose weight through dieting or excessive exercise, and the binge-eating/purging type, where episodes of binge eating or purging behaviors are present. This distinction helps clinicians tailor treatment strategies. It also differentiates anorexia from bulimia nervosa.
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Study Outcomes

  1. Understand Anorexia Fundamentals -

    Learn the clinical definition of anorexia nervosa and its core symptoms to build a solid foundation for recognizing the disorder.

  2. Identify Key Warning Signs -

    Pinpoint common behavioral and physical indicators of anorexia to assess whether these warning signs apply to you or someone you know.

  3. Differentiate Myths from Facts -

    Debunk widespread misconceptions about anorexia and distinguish proven information from inaccurate beliefs.

  4. Evaluate Personal Risk Factors -

    Assess your own emotional, environmental, and genetic risk factors to understand how they may contribute to developing anorexia.

  5. Recognize When to Seek Help -

    Determine the appropriate time to consult a healthcare professional and explore resources for support and treatment.

Cheat Sheet

  1. Recognizing Key Behavioral Signs -

    Behavioral symptoms like extreme food restriction, ritualistic eating patterns, and excessive exercise are core indicators of anorexia (source: National Eating Disorders Association). Spotting these signs early boosts confidence in completing your do i have anorexia quiz accurately and paves the way for timely support.

  2. DSM-5 Diagnostic Criteria Simplified -

    The DSM-5 outlines five criteria (A - E) for anorexia nervosa: restriction of intake, intense fear of weight gain, body image distortion, medical complications, and disturbance in self-evaluation (source: American Psychiatric Association). Use the mnemonic "SAFE" (Starvation, Anxiety, Fear, Evaluation bias) to recall each element before taking an anorexia self-assessment quiz.

  3. Role of Self-Assessment Tools -

    Well-validated quizzes like the am i anorexic quiz or do you have anorexia quiz serve as initial screens, demonstrating good sensitivity and specificity in university-led studies (source: NIH PubMed). Remember that these tools are stepping stones, not diagnoses, and your results guide whether to seek professional evaluation.

  4. Myth vs. Fact: BMI and Severity Misconceptions -

    BMI = weight (kg) ÷ height² (m²) is a quick gauge but doesn't capture psychological distress or restrictive behaviors (source: Mayo Clinic). Keep in mind "BMI isn't BEH," where BEH stands for Behavioral, Emotional, Holistic factors - vital nuances before or after a do i have anorexia quiz.

  5. Utilizing Resources for Next Steps -

    After completing a self-assessment, access credible resources: National Institute of Mental Health guidelines, Academy for Eating Disorders referrals, or local clinicians (source: NIMH). Use the STEP mnemonic - Seek help, Talk openly, Evaluate options, Plan next steps - to stay proactive and encouraged on your recovery journey.

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