FOH Menu & Order Training

Create an image of a vibrant restaurant setting with colorful dishes being served, staff in uniform smiling while taking orders, and customers enjoying their meals in a lively atmosphere.

FOH Menu Mastery Quiz

Test your knowledge on our Front of House menu and ordering procedures! This quiz is designed to help you master the details that will enhance your service skills.

Key Features:

Learn about menu items and specials
Understand upselling and cross-selling techniques
Improve customer service skills

17 Questions4 MinutesCreated by ServingSpoon24

How do you serve Correctly ?

From the right.

From the left.

Ask guest to get up so you can put it on the table.

Ask guest to take it and put it on the table.

How many appetizers are on Menu ?

How Many filling are there on the menu ?

What are specialty items?

They cost $200

Because they are mixture dishes

All of the above

How many specials days do we have

How to accurately take an order?

What are the differences between the Wholesome Bowl and the Burrito Bowl

How much for a Taco on "Taco Tuesday"?

$300 Plus GCT.

$345 Plus GCT.

$400 Plus GCT.

$483.50

What are the fillings on a "Specialty" day

Beef, Pork, Fish, Beans and Jerk Chicken

Jerk Chicken, Grill Chicken, Cauliflower, Ackee N Plantain and Beans

Jerk Chicken, Grill Chicken, Chilli Beef, Ackee N Plantain and Beans

Beef, Pork, Grill Chicken, Jerk Chicken and Fish

What is an Jamexican Elote

Boiled sweet corn.

Char grill corn.

Roasted corn.

Fried corn.

Which dishes get complimentary chips

Burrito, Whole bowl, Gorditas

Tacos, Quesadilla, Pizza

Tacos, Salad Bowl, Burrito Bowl

All of the above

What is Cross-selling

What are you the different types of selling we practice?

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