Choose the correct answer
Cooking Vocabulary Quiz
Test your culinary vocabulary with this interactive quiz! Perfect for food enthusiasts, this quiz will help you learn and refine your knowledge about cooking and food-related terms.
Key Features:
- 10 engaging questions
- Multiple choice format
- Suitable for all ages interested in cooking
1. Take the tofu and ________________ into four equal parts.
A. chop
B. slice
C. grate
2. Make the toast and __________________ the eggs
A. scramble
B. cook
C. boil
3. He draped his _____________ over the back of the chair and sat down to eat.
A. boots
B. jacket
C. skirt
4. Sprinkle the potatoes with some ______________cheese and grill for a few minutes
A. chopped
B. scrambled
C. grated
5. He said he drove a _____________ to move the blocks around.
A. forklift
B. bus
C. van
D. lorry
6. The __________________ took the woman to Bronx Hospital Center.
A. car
B. ambulance
C. Fire engine
7. Ali ________________ some strawberry jam on the bread.
A. spreads
B. puts
C. add
8. Kamilia wore a red ________________ to the birthday party yesterday.
A. suit
B. coat
C. dress
D. skirt
9. Mom _______________ some butter in the pan.
A. melted
B. spread
C. pour
10. Pierra went to the school in a __________________
A. car
B. School bus
C. scooter
{"name":"Choose the correct answer", "url":"https://www.quiz-maker.com/QPREVIEW","txt":"Test your culinary vocabulary with this interactive quiz! Perfect for food enthusiasts, this quiz will help you learn and refine your knowledge about cooking and food-related terms.Key Features:10 engaging questionsMultiple choice formatSuitable for all ages interested in cooking","img":"https:/images/course8.png"}
More Quizzes
Kitchen
105438
Culinary Terms
1260
ANALYSIS ON CAKES & JELLIES (GROUP 1)
5217
Sauces
10512
Cookery(Prepare Meat)
10514
Mixing Times + Wet Ingredients
12611
How Much Do You Think You Know About Le Cordon Bleu Istanbul?
840
Counter for Drinks (in a glass, cup, bowl etc.)
11618
What does get mean in the sentences
7422
Protein
15816
Unit 4 Review
2010156
Cooking
6314